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Ned Bell
Ned Bell (born June 12 ) is a Canadian television personality, executive chef, cyclist, father and husband. He appears on Cook Like a Chef,〔(【引用サイトリンク】url=http://www.knight-tv.com/siteV3/ourshows/cooklikeachef/chef_bell.html )〕 Its Just Food〔(【引用サイトリンク】url=http://itsjustfood.net/index.html )〕 and on Global B.C. Weekend Monday News Saturday Chef segment. ==Early life== Born on June 12 in Okanagan British Columbia. At the the age of 12 Bell would cook for his younger siblings and that is what kick started his love for food and cooking. When he turned 15 he got his first job washing dishes.〔(【引用サイトリンク】url=http://www.fourseasons.com/vancouver/dining/chef_bio/ )〕 In 1991 he graduated high school from Magee Secondary School. Then he went on to culinary school at Durbrulle French Culinary School and graduated in 1994. From there he followed his instructor Rob Feenie and worked at Crocidile and later helped him open a restaurant called Lumiere, which ended up being the restaurant that put Vancouver on the map. Bell became the sous chef of the restaurant along side of Michael Jacob.〔(【引用サイトリンク】url=https://www.windsetfarms.com/friends-freshness/chef-ned-bell )〕
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